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Kitchen Manager / Head Chef

Mary Be Kitchen

This is a Contract position in Toronto, ON posted August 24, 2017.

Job Description

Mary Be Kitchen, an exciting new express-casual restaurant concept, is looking for a Kitchen Manager/Head Chef.

This is a great opportunity to get in at the ground level of an exciting new wellness-oriented restaurant concept. Mary Be Kitchen, opening fall 2017 at Yonge & St. Clair, is an express-casual concept-restaurant serving simple, wholesome, honest food made from scratch. We call it "whole food for the soul" — an uncomplicated, diet-free, rule-free, gimmick-free way to eat and be healthy.

We are looking for an experienced kitchen manager, who is passionate about hospitality, health and wellness, and delicious food, to lead our restaurant opening and ongoing operation.

More details and application instructions available here: