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Executive Chef (Upscale Casual)

Restaurant

This is a Contract position in Greater Vancouver, BC posted January 5, 2018.

Job Description

Executive Chef -Richmond location

Salary $60,000-$70,000 + bonus and extensive Benefits

Beautiful waterfront location of a corporate owned location.

Looking for stability and high volume experience. Room to grow.

Accountabilities:

As the Executive Chef for our new opportunity, you will be responsible to assist the General Manager and team to successfully coordinate and direct all food and service activities. This role will require your strong knowledge and background working with hospitality food service as well as kitchen operations. You will drive a standard and consistency in food, food service delivery as well as foster a fun environment. Working with your creativity, you will help build and maintain a solid and mutually beneficial business relationship including: high levels of client and customer satisfaction and account retention; strong employee relations. You will utilize your strong budget and financial acumen daily to create an efficient cost effective site working with all cost controls.

Please reply if interested with a full copy of your resume for our Richmond, British Columbia location.

How to Apply