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Kitchen Team Members

Red Lobster

This is a Contract position in Halton, ON posted January 5, 2018.

Job Description

Full and Part Time Opportunities Available at 2423 Fairview St., Burlington, ON

Open Availability

All applicants are requested to apply at

Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly?

Dishwasher/Utility at Red Lobster ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience.

Your responsibilities may include upholding the appearance standard of the restaurant by taking out the trash and maintaining the grounds. Additionally, you must keep all supplies readily available for the team’s success.

Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. Multi-task, following recipes to create delicious dishes.

The results of your work will allow our guests to "sea" food differently!

What You Need to Succeed

The Willingness and Ability to Cross-Train and Work in Multiple Positions

– We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles

Skills to Make the Grade

– Attention to detail, desire to be thoroughJob Qualifications

– Must be at least 18 years of age

– Perform the Physical Demands

– Must be able to bend, reach, sweep, lift up to 50 pounds, and use basic power tools

Company DescriptionRed Lobster is an innovative, values-based company that focuses on providing guests the ultimate seafood dining experience.

How to Apply