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Chef

Sienna Senior Living

This is a Contract position in Kings, NS posted December 15, 2017.

Each and every day 11,000 Sienna Senior Living team members wake up with a common sense of purpose: to enrich the lives of residents, a desire that in turn enriches their own lives.

Our team members know they’ve made a difference at the end of each day; they know their actions have helped others feel better than they thought possible.

JOB SUMMARY:
The Chef is accountable to manage all aspects of food production, plate presentation and Hospitality Style Dining to meet the dining needs of the Residents in accordance with legislative requirements and the organization standards.

KEY RESPONSIBILITIES:

  • Responsible for supporting Hospitality Style Dining Service through superior food production practices, plate presentation and garnishing by following the menus and resident prescribed diet information, setting up equipment and supplies for food preparation, following standardized recipes at appropriate temperatures and in portion controlled quantities.
  • Provides direction to food and beverage staff in basic food preparation procedures, prep work, plating of food and assists in the orientation of new food and beverage employees.
  • Alerts Food & Beverage Manager to problems that impact food quality and service and makes recommendations about corrective actions.
  • In the absence of the Food & Beverage Manager, assumes responsibility for departmental operations including staff replacement, makes menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers, and maintains records as directed
  • Assists with monthly food inventory count.
  • Performs other duties as assigned.

KEY QUALIFICATIONS:

  • Grade 12 minimum education required.
  • Red Seal designation required or graduate of a recognized college food preparation program willing to Red Seal certify.
  • A minimum of 1-2 years’ experience in volume food preparation, catering and special event preparation in the hospitality or Retirement home industry.
  • A valid Safe Food Handling Certificate and Smart Serve certificate.
  • Ability to work to deadline and flexible to work shifts (weekends, evenings, etc.).

Location: Waterford Kingston Retirement Residence, Kingston, ON
Term: Permanent
Status: Full-Time
Posting Open Date: December 9, 2017
Posting Close Date: December 31, 2017

Act upon your desire to help others, an aspiration that exists within all of us. Join Sienna Senior Living and help us to continue to enhance the lives of those we serve.

Interested applicants are encouraged to apply directly to:
Janet Grant
General Manager
471 Cataraqui Woods Drive
Kingston, ON K7P 0E6
Email: jane.grant@siennaliving.ca

For Ontario locations, in accordance with the Accessibility for Ontarians with Disabilities Act 2005, upon request, support will be provided for accommodations throughout the recruitment, selection and assessment process.

A bit about Sienna
A winner of the Canada’s Most Admired Corporate Cultures 2017 award, our aim is to consistently create a positive resident and team member experience, along with a high-performing team and workplace culture driven by shared values and a commitment to innovation and excellence.

We are one of Canada’s largest owners and operators of seniors living options, with 73 high-quality seniors’ residences in Canada comprising independent living, assisted living, long-term care and specialized programs and services for seniors.

Sienna Senior Living is a publicly traded company on the Toronto Stock Exchange (TSX:SIA).

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