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Restaurant Manager / FOH Coach / People Guru

Confidential Search

This is a Contract position in Toronto, ON posted January 5, 2018.

Job Description

Restaurant Manager / FOH Coach / People Guru

Growing Concept

– Grow your career!

We are currently seeking a Restaurant Manager to direct our top-notch team of service professionals with enthusiasm, mentoring, and exceptional work ethics.

Restaurant management is a hands-on industry!

Forget all the abundance of paperwork and let’s spend time with our guests and people! If this sounds like your style as a Restaurant Manager, then we want to hear from you.

Our Company was established just over 19 years ago and already our concept is so beloved by the guests we have expanded and now operate 13 locations across Canada. Our concept and vision revolve around blending the freshest ingredients into our food and pairing with the highest quality craft beer. Because this is the heart of the vision we dedicate weeks of training for our staff as well as our Management Team to ensure we are able to guide our guests through our menu options, creating a complete dining experience that keeps them coming back through our doors.

If you are a Restaurant Manager who would like to be a part of something you can actually take great pride in, Click the apply link below!

Title of Position: Restaurant Manager
Job Description:
The Restaurant Manager will assist the General Manager in all aspects of overseeing the restaurant operations. The Restaurant Manager will be able to support in the recruiting, hiring, training, mentoring, and maintenance of team members. A Professional Restaurant Manager will be able to follow through on delegated duties effectively and efficiently meeting or exceeding standards established. Our Restaurant Management team should always come with a positive attitude, be goal oriented and driven to succeed.

Benefits:

  • Industry competitive salary
  • Medical / Dental / Vision insurance options
  • Bonus packages
  • Paid Vacation
  • Work in a fun, friendly environment

Qualifications:

  • Two plus years of restaurant management experience in a high volume atmosphere is a must for the Restaurant Manager
  • A true desire to mentor and develop others is a trait the Restaurant Manager must posses
  • The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity
  • The Restaurant Manager may be required to work nights/weekends/holidays

Company DescriptionNumber one Hospitality Recruiting company in the country

How to Apply